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Resilience - Through and Beyond COVID-19

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The pandemic impacted many who relied on responsible tourism. Now that travel is back, we catch up with some of our featured profiles to see how they and their communities are doing.
Resilience - Through and Beyond COVID-19
Resilience - Through and Beyond COVID-19
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A Weekend of Good in Ho Chi Minh City

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In the cultural heart of Vietnam, a wealth of experiences await curious visitors. We share the best historic spots and future-driven flavours to spend 48 hours.
A Weekend of Good in Ho Chi Minh City
A Weekend of Good in Ho Chi Minh City

Ho Chi Minh City (HCMC), locally referred to by its old name Saigon, is one of Asia’s most fascinating cities. Home to about 9 million people, the bustling metropolis in Vietnam’s south is a colourful juxtaposition of old and new with east and west.

DON’T MISS

The city’s rich imperial and colonial past can be found in its architecture, ubiquitous street coffee culture and hole-in-the-wall eateries serving up some of the most delicious and affordable local and international cuisine in the region 

But Saigon is more than its colourful past. Rapid development has brought with it skyscrapers, modernised public transport — rent a public bicycle, take the water bus or even hop on the upcoming metro line — and a lively arts and events scene.

Friday —Explore the old and new

Set out for District 1 (D1), the city centre and default starting point for most travellers to Saigon. If you’d like to base yourself here, look out for Caravelle Saigon, a city icon. Built in 1959, it was one of the country’s icons of modernity, and it is currently only one of two EarthCheck-certified hotels in the whole country. 

D1 is home to many of the city’s colonial-era monuments, including the Saigon Post Office and Notre Dame Cathedral. Both are located within walking distance from each other, and a stone’s throw away from shopping malls, streetside coffee shops, and markets selling assorted goods in all colours and tastes — a contrast of old and new that will be a recurring theme throughout your trip. 

If you are feeling energised, it’s possible to cover most of D1 within a day with TNGO’s Public Bicycle System app, allowing you to seamlessly navigate the city’s many alleys – some hidden – exhaust-free.

Some of Saigon’s more iconic restaurants and cafes can be found in D1, alongside popular family establishments and street vendors. If you’re not ready to take the plunge into Vietnamese street cuisine, head to Blanc. Restaurant for lunch. 

The restaurant serves a fusion of cuisines in a modern setting — think duck breast served with butternut squash puree, Vietnamese basil, starfruit, bamboo shoots and ginger fish sauce. With a few set menus to choose from, helpful staff are on hand to help you make a decision. 

And you may notice the menus come with illustrations featuring Ho Chi Minh City sign language (one of three Vietnamese sign languages) for each dish — which you are encouraged to use instead of speaking. Blanc. Restaurant employs staff who have hearing disabilities. According to the restaurant, about 65 to 70 per cent of deaf and hearing-impaired people in Vietnam are unemployed, and the restaurant was opened to give people with hearing disabilities a chance to earn a living. 

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1pm - Start at the centre

Make your way to District 10 (D10), a short ride away from D1. On your way, notice the colonial buildings and wandering tourists giving way to a vibrant residential district filled with rows of traditional shophouses, juxtaposed with modern malls and office buildings. D10 is one of those districts where the main roads lead to smaller roads that hide alleys that lead to even more alleys, each with their own little secrets.

Nestled along a single-lane road is the Fito Museum of Traditional Vietnamese Medicine. Founded by Dr Le Khac Tam in 2003, the private museum showcases the evolution of Vietnam’s traditional medicine, a part of its heritage that dates back thousands of years. The museum’s architecture reflects the styles of some of the ethnic minority groups in Vietnam like the Chams, including a Champa temple on the fifth floor. You can also find original traditional instruments and other prehistoric artefacts, including some from the Stone Age.

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3pm - Explore history and tradition

For dinner, head back to D1 and make for Organik Kitchen Saigon. In true east-meets-west style, your first dinner in Saigon could be a falafel pita sandwich, a bacon salad, or even an Italian margherita pizza, all under USD$6-$7. Besides their plant-based offerings, what’s even more memorable about this vegan establishment is the revolving door of live music performances, stand-up comedy shows, art exhibitions and charity fundraisers within its premises, which it shares with Indika Saigon, an indie bar and events space. Enjoy a house made tropical rum punch as you soak in your first night in Saigon.

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6pm - Enjoy an evening of fusion

Saturday — The city within a city

Ready for a break from the chaotic energy of Saigon? 

Dong Nai Province, home to Cat Tien National Park (Vườn Quốc Gia Cát Tiên), is an ideal escape into nature. The national park is about 150km from Saigon’s D1, a five-hour bus ride away. 

At 738sqkm, Cat Tien National Park is about the size of Singapore, and home to Ta Lai village where the Ma, Tay and Stieng ethnic communities live. Primates like the native golden-cheeked gibbon and pygmy slow loris, as well as sun bears and leopard cats, including a thousand species of birds, can also be found at the national park. Endangered creatures like Asian elephants, Sunda pangolins and the Siamese crocodile can also be spotted. 

In the park, you can visit the Cat Tien Bear and Wildlife Rescue Station, Bau Sau Crocodile Lake or go on an Animal Night Safari. Better yet, consider an overnight stay at Ta Lai Longhouse, an initiative by the World Wide Fund for Nature (WWF) to support the Ta Lai communities by developing their capacities to guide travellers on ecotourism activities like trekking, kayaking and fishing. 

These opportunities enable communities to improve their livelihoods and better access essentials like education. Thirty per cent of the bill from your stay is donated to their community development fund which provides job opportunities and supports community projects.

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7am - Venture to the wild side

If you prefer to stay in Saigon, check out Thu Duc City; in 2020, Districts 2 and 9 in Saigon were merged to form Thu Duc, effectively a new city in a city. 

An up-and-coming major economic zone and technology hub in Vietnam, Thu Duc can be reached via the futuristic-looking Thu Thiem 2 bridge. Its glass-walled skyscrapers, al fresco dining establishments serving international cuisine and high-end serviced apartments are a world away from the colonial buildings and shophouses of Saigon. You may even spot a few metro stations — the city’s first metro line, which runs through Thu Duc, is set to open in 2023. 

Saigon Outcast, located just on the edge of the expat enclave of Thao Dien, is an excellent hideout from the concrete modernity of Thu Duc. An authentic and welcoming ambience awaits those seeking a touch of bohemianism with a dash of adventure with a rock-climbing wall greeting you near the entrance. At this alternative events space, don’t miss the Thao Dien Flea Market on Saturdays with pop-up stores by local artists, artisans, and microbusinesses selling their crafts and products. These include colourful cookies from the Little Rose Bakery, an initiative by the Ho Chi Minh City Child Welfare Association to protect and empower underprivileged girls at The Little Rose Warm Shelter.

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11am - Visit the future

A short walk away and you’ll see The Factory, a centre for contemporary arts with a facade made from parts of shipping containers. Opened in 2016 by Vietnamese artist Tia-Thuy Nguyen, The Factory is a social enterprise with workshops, live arts, talks, film screenings, and other initiatives to connect and develop cross-cultural dialogue. The profits from the sale of artworks or products are mainly used to fund the running costs of these programmes.If you’re ready for some shopping, head to boutiques in Thao Dien like Purr Nature where you can find eco-friendly products made by local artisans. These range from handmade face masks to organic honey, and all proceeds go towards operating the Purr Shelter, a home for orphaned and abandoned kittens. You can also look for The Organik House nearby if you’re searching for alternatives to everyday plastic items.

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2pm - Shop social

Make your way back to D1, where the (by now) familiar scents of suon nuong (grilled pork ribs) and nuoc mam (fish sauce) wafting around the streets will remind you that it’s almost time for dinner.

Eating local is part of any quintessential travel experience, but go a step further with Noir. Dining in the Dark, where you dine in darkness to experience the world the way a person with visual disabilities does. 

Run by the same organisation behind Blanc. Restaurant, Noir. Dining in the Dark works closely with the Blind Association Centre in HCMC and other partner organisations supporting people with visual disabilities, providing employment to this community.

The menu, which is also available in braille, comes in three categories: From the East, From the West, and Vegetarian. They all comprise a starter, a main course, and dessert. Through it all, you will be assisted by a food guide, to whom you can explain your dietary restrictions and food preferences, for a custom menu, and a one of a kind sensory experience.

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7pm - Dine in the dark

Sunday — Cooling down

Start your Sunday with breakfast at the Green Bamboo Kitchen, also run by the Ho Chi Minh City Child Welfare Association. 

The Green Bamboo was founded in 1993 as a beacon of hope for hundreds of homeless boys in the city by providing them with opportunities and support to lead them toward a stable life. By rehabilitating the boys’ mental and physical health to reintegrate them into society, they have been able to pursue education and even employment opportunities.

The dishes are typically Vietnamese home-cooked meals within the USD$1-$2 price range. According to head chef Ms Thu, the kitchen’s operations took a hit during the COVID-19 pandemic, and they switched to a delivery-only model. However, she aims to resume dining in by the end of 2022.

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10am - Breakfast that gives back

The city is notorious for its unforgiving heat during the dry season from March to May but luckily, there are many ways to keep yourself hydrated. From streetside sinh to (smoothies) carts, to a vast array of coffeeshops dishing out glasses of ca phe da (Vietnamese iced coffee) and even free water dispensers along the streets – you’ll never go thirsty in Saigon. 

Enjoy a scenic 15-20 minute ride down Hoang Sa street, which flanks the Nhieu Loc-Thi Nghe canal, before crossing the bridge towards Phu Nhuan District, another vibrant district popular with young locals due to its numerous secret cafes and juice bars dotting the main commercial street, Phan Xich Long. One such cafe is Fin Saigon, a Vietnamese boutique coffee brand using Robusta beans grown sustainably by farming communities across the country, including the renowned coffee and tea producing regions of Lam Dong and Gia Lai in the central highlands. 

Fin Saigon is located on the ground floor of an apartment building and it is the perfect place to find the ultimate souvenir from Vietnam: grab some  locally-grown Robusta coffee beans and a filter, and make your own ca phe phin (traditional Vietnamese filtered coffee) when you’re home, dreaming of your next trip back.

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1pm - Enjoy the city’s rich cafe culture

Sewing stories of resilience at Mekong Quilts

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Phan Thị Nga and Chiêm Thị Bé work on a quilt for social enterprise Mekong Quilts. Photo by Mervin Lee
Phan Thị Nga and Chiêm Thị Bé work on a quilt for social enterprise Mekong Quilts. Photo by Mervin Lee

In Long Mỹ, a village in Vietnam's Mekong Delta region, Phan Thị Nga and her childhood friend, Chiêm Thị Bé, are working on a batch of colourful patchwork cushions destined for customers from as far as Europe. 

As they work, Nga recounts a time in Long Mỹ when travelling on xuồng, local-style wooden boats, was a daily occurrence. "We used to bathe and even cook using the river water, now no one would dare do that," she exclaimed with a laugh, referring to the pollution that has swept the waters. 

Villagers crossing the many waterways of Hậu Giang province. Photo by Mervin Lee
Villagers crossing the many waterways of Hậu Giang province. Photo by Mervin Lee

Located in Hậu Giang province, water still flows into Long Mỹ from the grand Mekong itself, forming countless tributaries and streams, flanked by rows of Flame of the Forest trees.

But the picturesque setting hides decades of poverty from casual eyes. As the land becomes less suited for farming owing to unsustainable farming practices and pollution, the flowing streams leave villagers, who cannot afford their own transport, stranded from schools and other services that might lift them out of poverty.

For women like Nga and Bé, crafting quilts for Mekong Quilts, a social enterprise that creates sustainable work for underprivileged women, was a boon to their fortunes — until orders dried up. 

The COVID-19 pandemic’s halt on international travel meant the end of demand for the women’s intricate quilts, which were highly popular with travellers.

But sustained by a small stream of online orders and a pivot towards making new products like face masks, Mekong Quilts, which still operates one shop in Ho Chi Minh City, has held onto its mission to uplift the community. 

Photo by Mervin Lee
Photo by Mervin Lee

And as travel gradually resumes, Mekong Quilts is now also running cycling tours to the Mekong Delta, where visitors can get to know the communities behind the crafts. 

The Women of Mekong Quilts

Phan Thị Nga of Mekong Quilts. Photo by Mervin Lee
Phan Thị Nga of Mekong Quilts. Photo by Mervin Lee

Nga belongs to the first batch of women trained by a British fabric designer when Mekong Quilts first started in 2001. “[Partly] because I love the job, and because of my previous experience as a seamstress,” Nga says, recounting how she came to join Mekong Quilts.

“Many [of the ladies] saw me making quilts and asked to join and learn the craft!”

Extremely passionate about quilting, she explains the labour-intensive process: "We soak the fabric [in soap water] for one day before drying for another day. After that, we iron all the pieces of cloth to make sure the patterns are well-aligned.” 

Larger details are then completed using sewing machines, with smaller details and patchwork finished painstakingly by hand.

Phan Thị Nga of Mekong Quilts. Photo by Mervin Lee
A Mekong Quilts quilt featuring a water buffalo, with the fabric made sustainably from local materials. Picture of Mervin Lee

"Once [the quilts are] finished, we wash them one more time!" says Nga, who is now the leader of Mekong Quilts sewing team in Long Mỹ village’s Thuận An ward. She hopes that demand recovers as the pandemic dies down.

Adds Bé: “Quilting work gives us stable work. It also gives us voice in the household. Without it, many of us [women] would need to go to Saigon to work.” She notes that it would also be “very difficult for kids to stay in school”, as they may need work to support their families.

The Fabric of Life

Photo by Mervin Lee
Photo by Mervin Lee

For poorer families in the region, traversing 'monkey bridges’, or cầu khỉ, as the locals call them, is an everyday ordeal. Life without a motorbike may mean being trapped in a never-ending cycle of poverty. 

In 1994, when Bernard Kervyn founded NGO Mekong Plus — the parent organisation of Mekong Quilts — funding the cost of building better roads and bridges was top on the list of priorities.

"Accessibility means children can go to school and stay in school," says Bernard, who worked in the human rights sector before starting Mekong Plus. 

Ánh Dương centre social worker Lê Thế Quyên attempts to cross a ‘monkey bridge’, which are simple wood or bamboo walkways built across streams, sometimes without handrails. Photo by Mervin Lee
Ánh Dương centre social worker Lê Thế Quyên attempts to cross a ‘monkey bridge’, which are simple wood or bamboo walkways built across streams, sometimes without handrails. Photo by Mervin Lee

Mekong Plus offered to fund up to one-third of the cost of construction, but early efforts were stymied by a lack of support from local authorities. “We finally arrived in Long Mỹ, and established a long term working relationship with Ánh Dương centre, an independent NGO that shared similar ideals,” shares Bernard. Since the 1990s, Mekong Plus has helped construct at least 10 to 20 bridges and about 20km of rural roads annually. 

A craftswoman works on a quilt for Mekong Quilts in her home. Photo by Mervin Lee
A craftswoman works on a quilt for Mekong Quilts in her home. Photo by Mervin Lee

Then came Mekong Quilts, which was started as a social enterprise to create employment for local women. “Providing the mothers with work means the children can stay in school,” Bernard notes.  

So far, over 150 women from the Mekong Delta have been engaged as artisans, who are paid for each item they create — a product range that before COVID-19 included festive papier-mâché hangables to water hyacinth fibre tote bags. Mekong Quilts was such a success that the social enterprise was able to open five shops in Ho Chi Minh City, Hanoi, Hôi An, Siem Reap and Phnom Penh. 

An Ecosystem for Empowerment

Before the pandemic, Mekong Quilts was able to fund a scholarship programme with its proceeds. Due to the Mekong Delta’s remote and difficult terrain, distance and the affordability of basic transport can be hurdles to a child's education. “The average cost of keeping a child [from the Mekong Delta] in high school is almost VND12,000,000 (US$530) a year,” Bernard notes.

The scholarship programme has helped the families of youth like Nguyễn Văn Huynh, who is now working remotely for a European company; his sister Nguyễn Thị Huỳnh Như has managed to continue her schooling. 

A craftswoman works on a quilt for Mekong Quilts in her home. Photo by Mervin Lee
Nguyễn Thị Huỳnh Như stays in school with the support of a scholarship from Mekong Quilts. Photo by Mervin Lee

Mekong Quilts was also able to modestly contribute to Mekong Plus which runs programmes to improve access to healthcare, education and microfinance opportunities for underprivileged communities in the Mekong Delta. For example, the micro-credit schemes help locals to start small-scale pig, eel, duck egg and even straw mushroom farming projects.

Photo by Mervin Lee
Photo by Mervin Lee

‘Brother’ Phạm Thanh Trần, one of Ánh Dương's farming experts, describes how locals with little land can farm straw mushrooms for a quick turnover. A single stash of straw can produce up to US$30 worth of mushrooms a month, using less than a sqm worth of space.

A Ride to the Finish Line

Batik-print masks became one of Mekong Quilts' bestsellers amid COVID-19. Photo by Mervin Lee
Batik-print masks became one of Mekong Quilts' bestsellers amid COVID-19. Photo by Mervin Lee

As the pandemic worsened, Mekong Quilts’ quick-thinking team, not willing to simply wait for work to dry up, were able to launch a line of hand-sewn triple-layer fabric masks with eye-catching designs, several of which feature traditional batik and Hmong indigo fabric acquired sustainably from tribeswomen. 

The masks helped keep the artisans employed as quilt orders dropped 60 per cent by June 2020. "We began focusing on baby quilts, cushions and also, fashion," Hồ Tiêu Đan, a long-time volunteer, added.

Although less than half of Mekong Quilts’ pre-pandemic headcount of artisans remain working regularly, the social enterprise has managed to stay afloat. 

“We make about 1,000 masks every month [now],” shares Út. “Many of us have returned to working in big factories or in the fields but at least there’s still work to do.”

Meanwhile, Mekong Quilts’ bamboo bicycles are finding a growing audience. 

Two cyclists pose with their bamboo bicycles made by Mekong Quilts. Photo by Mervin Lee
Two cyclists pose with their bamboo bicycles made by Mekong Quilts. Photo by Mervin Lee

Designed by Bernard with Alain Kit, a French bicycle designer, the bicycle takes advantage of the abundance of bamboo in Vietnam. “Except for the wheels, tyres and joints reinforced by hemp fibre and epoxy, the bicycles are fully bamboo!” Bernard says with pride.

At its peak, Mekong Quilts’ bamboo bicycle workshop kept nearly 20 craftsmen and women employed. Currently, only four remain, as  the pandemic has driven down demand.

In the last few months however, cycling tours — when allowed by the authorities — on these bikes have helped to support Mekong Plus. Cyclists can visit Long Mỹ over a two-day trip where they see a side of Vietnam that is often overlooked amid the rapid transformation of the country. 

A paddy field in the Mekong Delta. Photo by Mervin Lee
A paddy field in the Mekong Delta. Photo by Mervin Lee

First organised in 2014 for donors of Mekong Plus, the trips have become popular since Mekong Quilts opened them to the public, generating some US$2,780 in the first six months after tours were allowed to resume. “[Beyond travelling costs], participants contribute freely to Mekong Quilts at the end of the tours, largely going back into our scholarship programme,” Bernard says.

Tours aside, Mekong Quilts hopes that more people are inspired by the beauty and the stories behind its crafts to make a purchase, while looking forward to Vietnam opening the door  to international tourism, allowing more artisans to be employed. As volunteer Đan puts it:  “It’s a gift that gives twice.

THE DIFFERENCE YOU MAKE

When you buy something from Mekong Quilts, you support a community of women who have been able to earn a sustainable livelihood close to home, instead of leaving their families behind to find work.  

Consider also exploring the Mekong Delta region with Bernard via Mekong Quilts’ bamboo bicycles; proceeds go to Mekong Plus, Mekong Quilts’ parent organisation, which supports underprivileged communities with micro-financing, scholarships, and health, hygiene and agricultural education programmes. 

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Love the crafts of Mekong Quilts? Meet the women from the Mekong Delta who create them while building a better life for their families
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Sewing stories of resilience at Mekong Quilts
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At the time of publishing this story, COVID-19 cases remain a concern, and various travel restrictions and safety measures remain in place across countries. During this time, we encourage you to respect prevailing rules and precautionary measures while travelling, and seek out experiences that support communities hit hard by the pandemic.

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Travel Inspiration

Preserving palaces — and livelihoods — in a pandemic

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Sometimes, as travellers, we long to be transported to a different place and time, grounded by an eye for beauty and authenticity. A longing that has only strengthened in the COVID-19 pandemic, which has bound many travellers to home.

Terrapuri Heritage Village is one such place.Nestled on a scenic slice of coast between the South China Sea and Setiu Wetlands in the Malaysian state of Terengganu, it offers the remote locale and contemporary comforts we desire from a weekend getaway, but it is no cookie-cutter resort. 

Terrapuri, which means “Land of the Palaces” in Sanskrit, is modelled after an ancient Malay palace. Every building in the compound is lovingly reconstructed from old wooden houses that belonged to Terengganu royalty and noblemen centuries ago.

Behind this concept is Alex Lee, a Terengganu travel industry veteran with a deep commitment to conservation that remains even as tourism revenue takes a dive from the pandemic’s chokehold on international travel. 

The Royal Treatment

An ornate gate leads to the meticulously-restored villas of Terrapuri, which were once the homes of Malay noblemen. Photo courtesy of Terrapuri Heritage Village
An ornate gate leads to the meticulously-restored villas of Terrapuri, which were once the homes of Malay noblemen. Photo courtesy of Terrapuri Heritage Village

When Nozirawati Rohim (Wati) first joined Terrapuri in 2015, she was amazed by what she saw. “I had never seen any place like this. Here, you really get a kampung [Bahasa Melayu for “village”] atmosphere and lifestyle,” says Wati, a general worker at the resort. “Where else in Malaysia can you find beautiful traditional houses like these [in one location]?”

Arriving at Terrapuri, guests are greeted by a gate that recalls ancient temples, which opens to a calming oasis, anchored by a sprawling courtyard with a moat, flowering plants and towering palms.Amid this lush setting are 22 resurrected guest villas restored in the style of classic Terengganu houses: each stands on a raised platform with high stilts, steep gabled roofs and a wide verandah. Beneath each house are implements like ploughs, coconut scrapers and sampans (wooden boats) — just like how kampung folks stored them in the old days.

The sense of history is carried through in the interior appointments. A gerobok (traditional wardrobe), wooden chairs, brass trays, chests and earthen jars recall homes of wealthy Malays in the olden days. Period details are faithfully recreated, right down to latches used to close windows and doors from the inside. 

Amid a wood-panelled interior polished to a lustrous sheen, a window with delicate carvings takes centre stage. Photo courtesy of Terrapuri Heritage Village
Amid a wood-panelled interior polished to a lustrous sheen, a window with delicate carvings takes centre stage. Photo courtesy of Terrapuri Heritage Village 

To construct Terrapuri, Alex began buying old houses from all over Terengganu. In 2006, he started rebuilding them house by house on a 4-ha piece of land facing the South China Sea.No expenses were spared to ensure authenticity. Because of their age – between 100 to 250 years old – most of the houses were extensively damaged or decayed. More than 50 skilled Malay artisans were hired to restore the original wooden structures and to recreate the intricate sobek (filigree) and kerawang (piercing) wood carvings. All the wooden parts were polished until they achieved the silvery sheen characteristic of their original era.

“The project ended up costing RM10 million (US$2.36 million). People called it 'Projek Orang Gila' (Crazy Man's Project).”

Alex Lee Founder, Terrapuri Heritage Village

Yet the process yielded priceless revelations. “I met so many carpenters, house owners and villagers who opened my eyes to the richness of our local heritage. If nobody champions all this, our history is in danger of disappearing,” he says. 

To make the iconic Singhora clay roof-tiles — which were no longer widely manufactured — Alex tracked down the sole living craftsperson in neighbouring state Kelantan. “This kind of roof allows the house to breathe,” he shares, “but they’re also high maintenance and delicate. Sometimes, a falling mempelam (mango) can break the tile.”To put the pieces together, the ancient technique of building without using metal nails — known as pasak — was employed. Upon completion, each house was named after the village it came from and traditional rituals performed to bless them and the occupants.There was one more challenge. Who was going to run Terrapuri? Alex was advised to bring in trained hospitality specialists, but he insisted on hiring from the nearby village, although most could barely speak English and had no experience in hospitality. “This is our opportunity to empower our community,” he said.After nearly five years of planning and construction, Terrapuri finally opened its doors in 2011.

Conservation amid COVI9-19

Efa, a weaver, pulls threads through a wooden loom to create textiles, a craft that Terrapuri showcases and supports by offering them for sale on its online store, Terradala. Photo courtesy of Terrapuri Heritage Village
Efa, a weaver, pulls threads through a wooden loom to create textiles, a craft that Terrapuri showcases and supports by offering them for sale on its online store, Terradala. Photo courtesy of Terrapuri Heritage Village

Even with the pandemic, restoration work has continued, with all of Terrapuri’s staff employed to maintain the property, while Alex continues to hire artisans to restore houses that will eventually be part of Terrapuri. 

To bring in revenue, Alex has been offering “Book Now Travel Later” deals valid till March 2022, which offer guests discounted rates for advance bookings, allowing them to contribute to preserving these architectural gems and ensuring local livelihoods even as travel is restricted. 

Without tourists, demand for local crafts and specialities like batik fabrics, woven baskets, and keropok keping (fish crackers) have plunged, so Alex has set up Terrapuri online stores for these products via e-tailer platforms, to help their makers develop a modest stream of income. “It’s still very new but there is some good response,” he shares.

Bestsellers include the batik sarongs and the keropok keping, a traditional Terengganu snack invented as a way to use up excess fish. Made of seasoned fish paste, these salty, crispy crackers are delicious eaten with chilli sauce, and can be bought in both raw and ready-to-eat form.

Colourful batik sarongs (left) and fish crackers (right) are available on Terrapuri's online stores for anyone looking to bring a touch of Terangganu unto their homes. Photo courtesy of Terrapuri Heritage Village
Colourful batik sarongs (left) and fish crackers (right) are available on Terrapuri's online stores for anyone looking to bring a touch of Terangganu unto their homes. Photo courtesy of Terrapuri Heritage Village

Amid the slump, there have been flowerings of interest among Malaysians for Terrapuri’s offerings; Alex has received commissions from individuals seeking classic Malay furnishings for their homes, which has provided much-needed income for the artisan communities.

“A lot of people buy furniture from Java or Bali. We want people to see the value of Malaysian lifestyle and Malay culture, and what our artisans have to offer,” says Alex. “We have a showroom now, and we will keep working on these collaborations, to bring work to our communities.”

A Heart for Heritage

Alex Lee, the founder of Terrapuri, is Terengganu born and bred, and a veteran of the travel industry. Photo by Alexandra Wong
Alex Lee, the founder of Terrapuri, is Terengganu born and bred, and a veteran of the travel industry. Photo by Alexandra Wong 

Growing up, Alex was fascinated by the beauty and ingenuity of traditional Malay architecture, while immersed in the outdoors as well as local foods like budu ( fermented fish sauce) and belacan (shrimp paste).

These formative experiences came together when he ventured into the travel industry in the late 1990s, by renting out his grandfather’s shophouse in Marang town to backpackers on their way to Terengganu’s popular resort islands, dubbing it Marang Inn.

When guests asked for excursions, he engaged his fishermen friends to organise boat tours and river safaris, splitting the profits. Seeing the potential of the travel industry, he set up his own travel agency, Ping Anchorage.Marang Inn did well, earning mentions in Lonely Planet and The Guardian. But more than that, his international guests became his window to global trends and issues. From them, Alex learnt the concept of heritage conservation, a concept in its infancy in Malaysia. "Here, old wooden houses were seen as a symbol of backwardness and poverty, not as precious antiques. What was not valued by the locals was prized by foreigners,” he laments.Marang Inn was eventually demolished to make way for urban development. Seeing the same fate befall other buildings in the town, Alex realised the urgency of creating awareness about heritage preservation. Terrapuri became the project that turned this vision into reality.

It is a message that has seeped into the consciousness of those working alongside him. “When people come here, we are excited to promote our traditional food,” says Wati.

Wati has been working at Terrapuri since 2015. Even without guests at the resort during the pandemic, she has been keeping busy packing goods for the resort's online store. Photo by Alexandra Wong
Wati has been working at Terrapuri since 2015. Even without guests at the resort during the pandemic, she has been keeping busy packing goods for the resort's online store. Photo by Alexandra Wong

“What's the use of flying thousands of miles only to eat spaghetti? When visitors come, we must introduce them to our heritage food like ayam hikayat.

Wati General worker, Terrapuri Heritage Village

She appreciates how Alex has been steadfast in hiring locally, unlike bigger hotels. “With stable finances, I’ve been able to gradually upgrade my lifestyle...I am thankful to Mr Lee for employing locals from nearby villages to improve their economy.”  

“I hope this resort will stand strong. You need a place like this to let the next generation know about the arts and crafts of Malay culture. Nowadays, children typically stay in big cities; they only know apartments and stone houses,” she adds.

Nature's Grocer and Guardian

The biodiverse Setiu Wetlands are more than just a serene setting for Terrapuri; the lush ecosystem protects Malaysia's coastline and provide shelter and nourishment to the people living there. Photo by Alexandra Wong
The biodiverse Setiu Wetlands are more than just a serene setting for Terrapuri; the lush ecosystem protects Malaysia's coastline and provide shelter and nourishment to the people living there. Photo by Alexandra Wong

Tempting as it is to luxuriate in Terrapuri, venturing out rewards the intrepid traveller. A day tour of the nearby Setiu Wetlands, created by the ocean meeting coastal rivers, is a chance to encounter rare wildlife and meet the communities living there.

The richness and diversity of Setiu Wetlands is not lost on Alex, who believes that ecotourism can help protect the land while empowering those who call it home. 

Though an important ecosystem that acts as a storm buffer and is home to 29 species of mammals, 161 species of birds and 36 species of reptiles and amphibians, the wetlands are under threat from uncontrolled land use. The World Wildlife Fund estimates nearly 20 per cent of Setiu’s natural vegetation was stripped between 2008 and 2011.

To increase local sensitivity towards conservation and improve locals’ livelihoods, Alex recruits fishermen as boatmen for Terrapuri’s day tours during monsoon seasons, when they do not go out to sea. With other stakeholders, he organised workshops and retraining programmes for locals to help them understand the importance of protecting their mangroves.

“If in the old days, they would simply chop down the trees to obtain wood, now they help us to replant them. They have become our eco-warriors,” Alex says with a smile.

Through Terrapuri, visitors get to meet other living legends too: “Botol Man”, a retiree who created a mini-museum from over 7,000 discarded bottles he collected from the beach; a heritage boatmaker who crafts sailing vessels for world competitions; and Pak Harun, a fisherman who can detect specific species by skin diving into the ocean and listening to fish sounds.  

To support traditional Terengganu products, Terrapuri’s tours also include a visit to a village to shop for handicrafts and food items made locally from materials harvested from the wetlands. 

Says Alex, “We have plenty more local legends and hidden gems yet to be discovered. The problem is that all these stories are not properly recorded. I’m hoping to get them documented someday so that at least the future generation will know.”

In 2015, local lobbyists scored a major victory when the government agreed to gazette 400 ha of the wetlands as a state park, and RM8 million was pledged to conduct eco-training for locals to manage the land. 

Alex hopes the value of community-based tourism takes root, so that the people and culture can thrive, and find greater appreciation among their fellow Malaysians. 

“During COVID, Malaysians cannot travel overseas, so we are seeing more Malaysian guests,” he shares. “Most of our guests came from Europe, from Singapore, but we hope to see more Malaysians appreciate what we have here, and keep the culture alive.”

THE DIFFERENCE YOU MAKE

Terrapuri Heritage Village is more than just a resort — it is a conservation and restoration project breathing new life into centuries-old Terengganu houses that otherwise would have been demolished or would have fallen into ruin. Saving the architecture means preserving the cultural motifs, history, folk tales and values behind it.By booking a stay at Terrapuri, you promote heritage conservation and cultural stewardship of traditional Terengganu architecture. You also provide additional stable income for the local community. 

Amid COVID-19, you can make advance bookings to help Terrapuri to continue its projects and keep its staff employed, and enjoy your stay when travel restrictions are lifted. 

Or consider bringing a taste of Terengganu culture to your homes — shop local crafts and snacks via Terrapuri’s online stores on Shopee and Lazada (Malaysia only).

Meet Alex and Wati of Terrapuri Heritage Village

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Terrapuri’s restored palaces takes you back in time while breathing new life into a sleepy seaside town
Preserving palaces — and livelihoods — in a pandemic
Preserving palaces — and livelihoods — in a pandemic
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“Guests are like our window to the outside world”

Nozirawati Rohim, general worker, Terrapuri Heritage Village

Nozirawati Rohim is a general worker at Terrapuri Heritage Village, a resort that doubles as a conservation project to rescue and restore centuries-old Terengganu houses.

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“I have been working at Terrapuri since August 2015. After my divorce, I was looking for a job and asked the cook here whether Terrapuri was hiring. I was worried because I had not worked for a while, but she told me to just come here the next day. 

For me, the work here is not difficult because it’s like our housework at home. We prepare breakfast for the guests, clean the rooms, keep the surroundings tidy. The only difference is, we have to communicate frequently with foreigners using a language that’s not our mother tongue. 

Initially, I felt rendah diri (Bahasa Melayu for ‘inferior') because I am not good at speaking English. If it’s local guests, I can handle. The other kakak (local ladies) told me they too were raw and inexperienced in hospitality when they arrived. They told me, ‘Don’t worry, you can learn on the job.’ 

I had a strong desire to try and learn. If I could excel at my job, then I can provide a good livelihood for my child. 

When I started, I made a lot of mistakes. People say ‘tea time’. I say, ‘time tea’! I could understand what they wanted when they spoke to me, but when I wanted to answer, I didn’t know how to put the words in the proper order. 

It took time, but my English has improved tremendously. Now I enjoy getting to know our guests and comparing their lives to ours. They are like our window to the outside world. 

With stable finances, I’ve been able to gradually upgrade my lifestyle. I’ve bought a new washing machine and TV for my home. I am thankful to Mr Lee for employing locals from nearby villages to improve their economy. At Terrapuri, all the staff are locals, unlike big hotels that employ foreigners. 

When I first saw Terrapuri, I was shocked. I had never seen any place like this. Here, you really get a kampung atmosphere and lifestyle. 

When people come here, we are excited to promote our traditional food. What’s the use of flying thousands of miles from the West only to eat spaghetti? They can get it in their countries. When visitors come, we must introduce them to our heritage food like ayam hikayat. 

I hope this resort will stand strong. You need a place like this to let the next generation know about the arts and crafts of Malay culture. Nowadays, children typically stay in big cities; they only know apartments and stone houses. Where else in Malaysia can you find beautiful traditional houses like these [in one location]?

”Read more about Terrapuri here.

 Meet Alex Lee of Terrapuri here

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Nozirawati Rohim is a general worker at Terrapuri Heritage Village, a resort that doubles as a conservation project to rescue and restore centuries-old Terengganu houses.
Nozirawati Rohim is a general worker at Terrapuri Heritage Village
“Guests are like our window to the outside world”

An ikat collective weaves its way through knotty times

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Amid the COVID-19 pandemic, is there a more iconic accessory than the ubiquitous face mask?

On the website of Noesa, a Jakarta-based favourite among the sustainable style-conscious set, face masks made with beautiful ikat fabric are front and centre, as part of their Corona Survival Kit collection. 

But these colourful textiles are more than just a symbol of these unusual times: they are part of the tapestry of empowerment and cultural preservation woven by Watubo, a collective from Sikka regency in Flores, Indonesia. 

A traveller could once participate in a weaving workshop by Watubo in their village of Watublapi, which provided the weavers a vital source of income while safeguarding their craft. But the pandemic has ground these efforts to a halt. 

With a little help from customers looking for something special, Watubo weavers hope to restore not only some of their income, but also their platform for sustaining and reinventing their ancestral craft.

Meet Rosvita 

Watubo

Ikat represents a woman’s worth,” says Rosvita Sensiana, an ikat artist with more than 20 years of experience. “Our ancestors didn’t have clothing stores, [so] to clothe her children and husband, a Sikkanese woman toils with her body to weave ikat.”

Ikat means “to bind” or “knot” in Indonesian languages, and Sikka regency is one of the most reputable producers of fine ikat in Indonesia, with centuries’ worth of vegetable dye traditions. Born into a family of Sikkanese master weavers, 36 year-old Rosvita is the founder of Watubo. 

Before the pandemic, Watubo made most of its income from taking part in national and international exhibitions, as well as hosting travellers to its ikat workshop, where participants could learn the craft while enjoying the sights, sounds and stories of Sikka. 

All this changed when the pandemic struck in 2020, but Rosvita is confident that Watubo will find a way to prosper again. “Watubo means ‘breathing rock’ or ‘living rock.’ It represents our belief that no matter how hard a place is, we will certainly survive,” she says.

Introduction to ikat

I met Rosvita in 2019 before the pandemic when I took part in Watubo’s ikat workshop, a collaboration between Watubo and Noesa. 

“An ikat workshop would attract visitors, which would help promote Watubo and increase weavers’ earnings,” said Rosvita then, adding that participants’ respect for ikat is also the goal.

Noesa provided the funds to build a homestay for guests and handled the online bookings. The workshops also included a tour of Sikka led by Rosvita. 

But these workshops are on hiatus indefinitely, and for now, avid travellers can only experience the rich history of Watubo’s ikat through the wares sold on Noesa. 

Ikat  is popular worldwide, but my interest in it is personal. My maternal great-grandmother, originally from Roti island near Timor, was a weaver who clothed her family in elegant, handwoven ikat bearing intricate motifs identifying their surnames.

I never met her, but I still hold a sarong that she wove for my grandmother in the 1950s — an heirloom no one in my diasporic extended family can replicate.Since my family had lost this cultural knowledge, I had come to Sikka to learn from another weaving culture. But even in Sikka, where ikat is considered to be thriving and current, perpetuating the culture has neither been easy nor straightforward.

Many Watubo weavers are alumni of Bliran Sina, an older collective founded by Rosvita’s father, which focuses on the most traditional forms of Sikkanese ikat, and subjects weavers to a myriad of protocols and taboos. 

Although Rosvita supports preserving tradition, she believes that innovation upgrades weaver’s livelihoods because it opens up markets otherwise impenetrable by traditional ikat.

In 2014, she started Watubo with Noesa’s support. The collective allows younger weavers to explore creative innovations such as novel colours and contemporary motifs. These updated iterations of ikat can be applied to products such as camera straps and wallets. In contrast, traditional ikat bear sacred images and cannot be used in the same way.  

Watubo became Noesa’s first artisan partner, connecting its weavers to Noesa’s urban consumers, and becoming a success story of a woman-led rural creative enterprise.

Threads of a rich history

Watubo

A former Roman Catholic  kingdom that ruled parts of central Flores from 1607 to 1954, Sikka may not have royal heritage sites matching Java and Sumatra’s grand royal palaces , but it can hold up ikat as one of royal Sikka’s biggest remaining testaments. 

It is a discipline that is not only arduous, but also easily rendered meaningless when divorced from a practicing community and their culture, which provide ecological and historic context to the craft. 

Watubo’s workshop, named Orinila (“House of Indigo” in Sikkanese), aimed to preserve this connection. Guests are welcomed with a ceremony involving dance, music, offerings to Watublapi ancestors, a formal introduction to express the guest’s intention for visiting, chewing betelnut, and a Holy Communion-like ritual of eating chicken and rice. 

Next, the weavers and I discussed our lesson plan. I produced a grid paper drawing of my grandfather’s Johannes clan motif, to be woven into a scarf.

No newbie finishes a scarf in three days, so the workshop involves a dozen weavers demonstrating works-in-progress at different stages, and allocating time for a guest to practice each stage. Watubo then completes the scarf and ships it to the guest later.

On day one, I recognised my instructor Maria Genisa, having previously bought her work. Though I had only seen her photograph and name on a Watubo label, it felt like I was meeting an old friend.

Genisa and I spun hanks of cotton thread into balls, and wrapped them around a warp frame. I learned that Genisa’s husband Yohanes Mulyadi is a Watubo colourist. Yohanes also grows cloves, but he and Genisa found weaving a better source of income.

A weaver from Watubo demonstrates resist-binding, a process of binding the yarn to create the desired motif. Photo by Andra Fembriarto

A weaver from Watubo demonstrates resist-binding, a process of binding the yarn to create the desired motif. Photo by Andra Fembriarto

Meanwhile, on another frame, Virgensia Nurak taught me how to translate my paper study into the right proportions for resist binding — binding yarn with a tight wrapping applied in the desired pattern.

It was hard. The shape of my resist kept skewing as though it was having spasms, and I needed Virgensia to pull them back into the motif’s normal shape. We spent three laughter-filled hours together, where I only managed to bind 8cm of resist over 5cm of warp.

The next morning, Virgensia had finished binding the resist for my scarf, and it was ready for dyeing. 

Rosvita explains Watubo’s commitment to vegetable dye: “Firstly, it preserves our ancestors’ cultural heritage. Secondly, it is safe for women, children, and the environment. Thirdly, it encourages us to regrow and conserve culturally important plants, and harvest them sustainably.”

Vegetable dyeing also allows weavers to experiment and be surprised by the results. “Soaking threads in experimental vegetable dye recipes makes my heart pound,” says Rosvita.

Bowls of colourful dye derived naturally from plants, such as tumeric (yellow), indigo and morinda roots (red). Photo by Andra Fembriarto
Bowls of colourful dye derived naturally from plants, such as tumeric (yellow), indigo and morinda roots (red). Photo by Andra Fembriarto

Morinda red is the trickiest colour. Threads need prepping overnight in an oily candlenut pre-mordant before colouring red. I was already breaking a sweat as I pounded the pre-mordant using a tall wooden pestle and a deep stone mortar. After that, I still had tough morinda roots to cut up and pound into a pasty dye.

When I was done, I felt like I had finished rowing cardio at the gym, but with an awestruck feeling as I watched milky white threads turn crimson with a touch of berry.

I started day three watching the vibrant threads we dyed dry in the sun. Opening the resist and rearranging the resist-dyed threads over the warp frame to form the intended motif is painstaking work. 

When I finally sat at the loom, I moved the weft to and fro through the warps and watched them transform into fabric. In two hours, I weave a mere 4cm.

My emotions brimmed over the goodbye dinner. I’d always thought my urban lifestyle and career made it impossible for me to learn ikat, but Watubo made my first step in this long journey possible, immersing me in a labour-intensive process that revived our ancestors’ creative spirits. 

A pandemic pause

Watubo

Rosvita has been vocal about how Watubo has financially changed her life. 

“I had nothing before Watubo,” Rosvita had told me during my visit. “[After Watubo] I’ve bought a house and a motorbike. I am reaching prosperity. I have everything I need.”

Other weavers have used money earned from Watubo to send  their children to university, or to develop farms from which they can earn even more.

Because of this, Watubo had become a full-time livelihood for many weavers and their families, who would otherwise earn less as farmers, labourers or working for the government.

Now it’s a different story. “During the pandemic our finances haven’t been as great,” says Rosvita. “Earnings from ikat have been difficult to rely on, so weavers currently rely more  on agriculture.”

The few sales that happened during the pandemic were mainly from Noesa and “very few other visitors,” mostly Flores locals. For now, Watubo has to sustain the resources to resume full production in future. “We hope this pandemic ends soon, to resume our activities and join exhibitions again,” says Rosvita. 

Until then, a simple ikat mask remains to tell the rich history of this inspiring collective.

THE DIFFERENCE YOU MAKE

By shopping Watubo products, you support the development of Sikkanese ikat as a sustainable livelihood for Watublapi residents. To date, Watubo has worked with 25 weavers, most of whom are women under the age of 50, as well as a few men. 

Supporting demand for vegetable-dyed ikat also encourages weavers to stick with dyeing processes that are safe for people and the environment, and to conserve culturally important plants such as morinda and indigo.

Supporting ikat as a sustainable profession in Watublapi would encourage their young people to stay in the village and contribute to the community. A strong ikat business also encourages other collaborations, such as working with Watublapi graduates who have left the village but whose business skills and connections to the outside world can benefit weavers. 

You can find Watubo's original creations on Noesa's website. Look out also for ikat items made with fabrics from Watublapi by Noesa

Noesa can be contacted for further enquiries about Watubo via WhatsApp at +62 81315556670. 

Meet Rosvita of Watubo

Article contributors
COVID-19 has cast a pall over the tapestry of empowerment woven by Watubo, but the collective is steadfast in its vision of ikat that lifts lives
An ikat collective weaves its way through knotty times
An ikat collective weaves its way through knotty times
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At the time of publishing this story, COVID-19 cases globally continue to rise, and international travel — even domestic travel in some cases — has been restricted for public health reasons. During this time, consider exploring the world differently: discover new ways you can support communities in your favourite destinations, and bookmark them for future trips when borders reopen.

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Travel Inspiration

‘We will certainly survive’

Rosvita Sensiana, Chairwoman, Watubo

Rosvita is the chairwoman of Watubo, a weaving collective in Indonesia that empowers women with sustainable livelihoods, by creating modern iterations of traditional ikat for the global customer.

Rosvita Sensiana
Rosvita Sensiana, Chairwoman, Watubo
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“Why do we call ourselves Watubo? Watu means ‘rock,’ and bo means ‘breath’ or ‘soul.’  So Watubo means ‘breathing rock’ or ‘living rock.’ It represents our belief that no matter how hard a place home is, we will certainly survive.

Watubo strengthens this community’s bonds. Before, we just sold what we had. Now we take orders and distribute jobs so that all our weavers get their fair share.

Ikat used to be taught based on intergenerational experience. But here, we enhance it with other knowledge, market demands, and customising for designers.

Our finances improved. Some weavers have supported their children through university. I had nothing before Watubo — now I’ve bought a house and a motorbike. I am reaching prosperity. I have everything I need.

The hardest thing about teaching young weavers is patience. Teens today have phones and get distracted. I let them come around on their own terms — otherwise, I’d lose them. 

But once they manage to sell their work, they start earning, they no longer need to ask for their parents’ provision, that’s when they start committing.

Likewise, our weavers are patient in teaching travellers. The goal is to have travellers understand how our ikat is made, bringing home a scarf produced with their hands-on participation, and a story to share.

I hope to retain the youth’s interest in ikat, so that the next generation would sustain Watubo. I hope young ones abroad will come home and look after our village. Even if they aren’t weavers, I hope they will develop our ikat using the knowledge and relations they gained out there.

As weavers, we don’t want our traditions pirated through printed fabrics or the mass production happening in Central Java. Our ikat bears the values of our ancestors, and our motifs tell stories of our people’s unity. 

Industries wanting to produce something creative should capitalise their own ideas. Because pirating our ancestors’ heritage is the same as indirectly killing our people’s identity and livelihoods.”

Read more about Watubo here.

Support Watubo by shopping items made from fabrics created by their weavers via Noesa

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Rosvita is the chairwoman of Watubo, a weaving collective in Flores whose ikat creations bring the traditional craft to contemporary audiences.
Rosvita Sensiana, chairwoman of Watubo
‘We will certainly survive’

‘It's about supporting livelihoods and living heritage’

Radhi Parekh

ARTISANS’ is an exhibition space and store that seeks to empower artisans from various parts of India, by showcasing and selling their creations. In doing so, it seeks to keep unique local traditions and crafts alive.  

Radhi Parekh
founder of ARTISANS’
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“When I moved back to India in 2009, I was concerned by the mall culture taking over and homogenising the local character. I was motivated to create a place that would serve as a reminder of the unique local identities I wanted to promote and protect.

That led to the birth of ARTISANS’, which continues to be driven by this goal of sensitising the consumer to the story and the context of the artisan and their community. 

I owe it to my education in design which pushed me to think of solutions for larger socio-economic problems from a 360-degree perspective.  

As a social enterprise, we go beyond the product - the technique, design and material used - to talk more about the individuals and the communities where these arts and crafts were born, how they once thrived and now struggle to survive with the onslaught of mass production, cheap imitations and replicas masquerading as originals. 

We were the first to launch the artisan entrepreneurs from Kutch in western India, who in a bid to keep alive their tradition, have begun to design for the urban markets. The feedback they receive from ARTISANS’ is an important part of the design cycle. Likewise we’re mentoring women from a village in northeast India who lead the design development by guiding them on costing and market-readiness of the products.  

ARTISANS’ is about creating a marketplace to support livelihoods and the living heritage in as sustainable a manner as possible.”

Read our Weekend of Good in Mumbai guide for more Mumbai travel tips. 

Find about more about ARTISANS' here.

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Radhi Parekh is the founder of ARTISANS’, an exhibition space and store that seeks to empower Indian artisans
'It's about supporting livelihoods and living heritage'
'It's about supporting livelihoods and living heritage'